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The custodians of biodiversity
Photographs by Pablo Balbontin Arenas
Published by FAO
Website: www.fao.org/icatalog/inter-e.htm
2003, 126pp, ISBN 92 5 004987 0(Hb), €35
This unusual book is essentially a photographic tribute to the farming
communities that have, over centuries, domesticated and developed four
of the world's major food crops, maize, potatoes, rice and wheat.
Large black-and-white photographs capture the people, homes, fields and
farming methods from four remote communities in Mexico, Peru, The Philippines
and Ethiopia, places where the traditional crops, and the food they produce
are central to the cultural history and the community identity. Short
essays for each crop provide the cultural significance, and also describe
recent developments that could threaten this genetic diversity, such as
fears over contamination by GM maize in Mexico. Presumably the aim of
the book is to encourage the powers that be to protect the genetic richness
of these places from which so much of our food originates; if that cannot
be done, the largely 'timeless' photographs may soon become
a record of times past.
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State of the World 2004
Edited by Linda Starke
Published by The Worldwatch Institute
Website: www.worldwatch.org
2004, 245pp, ISBN 0 393 32539 2(Pb), $16.95
If the world's population were represented by just one hundred
people, how many could be regarded as members of 'the consumer class',
with the diets, transportation systems and lifestyles associated with
the US and Europe? Surprisingly, the authors of this year's State
of the World suggest that the figure is more than 25 out of the hundred;
China has nearly as many as America, albeit living at a lower level of
luxury. Not surprisingly, the massive demand for energy, water, food and
other goods and services, is undermining global environmental health and
in so doing, making it more difficult for the world's poor to meet
even their basic needs. Creative options are needed to encourage governments,
businesses and individuals to be more efficient in their use of natural
resources, and more responsive to the social impacts of consumption. These
provide the focus for the report, including chapters on boosting water
productivity, making better energy choices, watching what we eat, and
the use of purchasing practices that support both people and the planet.
The chapters are interspersed with short discussions of various consumer
favourites - cell phones, cotton T-shirts, plastic bags, computers - and
the issues they raise in terms of waste and reform.
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Afghanistan (2nd edition)
By Chris Johnson
Published by Oxfam
Email: publish@oxfam.org.uk
Website: www.oxfam.org.uk
2004, 92pp, ISBN 0 85598 503 8(Pb), £6.95
The removal from power of the Taliban may have brought an end to a repressive
regime, but the challenges facing Afghanistan would appear to be as diverse
and deeply rooted as its peoples and traditions. Establishing a recognised
and respected national army and police force, that could be truly independent
from the numerous tribal factions, is a pressing priority. Building an
economy that is not based on either war or drugs may take longer. In the
last two years drug traders have targeted thousands of farming families
with a highly organised opium-poppy promotion campaign, including seeds,
technical advice and cash in advance. Neither government opposition nor
donor incentives have been able to discourage farmers from turning their
land over to the poppies, which can earn them 30 times more than wheat.
This country profile - a necessary second edition after so many recent
changes - is authoritative and readable, but less personal than others
in the same series, with fewer accounts of individuals to leaven the subject.
But for those wanting a concise review of Afghanistan's recent history,
and an up to date snapshot of its current predicament, including the pressing
needs of health and education, look no further.
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