text size: smaller reset larger



Have your say

Agricultural biodiversity enhances capacity to adapt to climate change

A survey of almost 2,400 smallholder farmers across Bolivia, India and Nepal has revealed the extent to which they rely on agricultural biodiversity to mitigate the effects of climate change. Smallholder farmers plant new crops and varieties which are more resistant to changing conditions and adapt their farming practices as a coping mechanism to build resilience.
return to article.

please use the form below to add a comment

(Your address will not be shown on the site

0 character (max=250)

Comments submitted to New Agriculturist will be reviewed prior to inclusion on the site

Comments so far

There are currently no comments on this article.Why not be the first to have your say?



The New Agriculturist is a WRENmedia production.

This website uses cookies to improve your experience. By continuing to browse the site you are agreeing to our use of cookies.
Read more